Mains
Chicken Schnitzel with chips, coleslaw and gravy $20
Chicken Parmigiana with sugo sauce, melted mozzarella served with chips & coleslaw $24
Grilled Barramundi Fillet with choy sum, chilli ginger garlic broth & shitake mushroom $26
Battered Flounder Fillet with chips, salad and tartare sauce $24
Prawn & Bacon Linguine in garlic cream sauce $26
Salmon Fillet with rocket, pear & pecorino salad with lemon olive oil $23
Chicken Caesar Salad with chicken breast, bacon, croutons, parmesan and a poached egg $16
Beef Burger with lettuce, tomato, beetroot, cheese & BBQ sauce with chips $20
Roast of the day with vegetables and gravy $18
Beyond Vegan Cheeseburger with a plant-based patty, vegan cheese, lettuce, tomato, carrot and vegan BBQ mayonnaise with sweet potato crisps (V) $20
Duo of Sausages with mash potato, tomato, onion and gravy $14
Angel Hair Pasta with Queensland crab meat ,chilli ,garlic , parsley, ground parmesan & extra virgin olive oil $25
Bolognese Linguine with fresh basil, sugo sauce ,garlic & shaved parmesan $22
Steaks
Sides
Kids Menu
